Recipe By: Queen G's Recipes

Serves: 4-6

​Prep time: 10 Minutes

Bake time: 48 Minutes

Ingredients

• 3 cups flour

• 1 tablespoon baking powder

• 1 -1/2 teaspoon salt

• 1/4 cup sugar

• 1/4 cup frozen butter (Topping)

• 2 cups 7UP

• 1 loaf pan

Directions:

1. In a large bowl, whisk together the flour, baking powder, salt and sugar until well combined.

   
   

2. Pour the 7UP into the dry ingredients and stir until a tacky dough forms.

   
   

3. Grease a loaf pan with non-stick spray and line it with parchment paper.

   
   

4. Transfer the dough into the prepared loaf pan and spread it evenly with a spatula.

   
   

5. Grate the frozen butter and sprinkle it evenly over the top of the dough.

   
   

6. Preheat the oven to 375F and bake for 48 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

   
   

7. Let the loaf rest in the pan for 10 minutes. Remove the loaf from the pan and let it cool on a wire rack for 30 minutes before serving. Enjoy!