- Queen G

- 21 hours ago
- 1 min read
Serves: 4
Prep time: 15 Minutes
Bake time: None
Ingredients
1 cup brown sugar
1/3 cup granulated sugar
1/2 cup water
1-1/2 tablespoon butter
1/2 teaspoon vanilla extract
1/4 teaspoon salt
Directions:
In a small saucepan over low-medium heat, whisk together the the brown sugar, granulated sugar and water. Whisk for about 4 minutes until the sugar is completely dissolved, then allow the mixture to come to a slight bubble.
Reduce the heat to simmer and let it cook for 5-8 minutes until the mixture thickens and looks glossy.
Remove from heat and stir in the butter, vanilla extract, and salt. Whisk together and let it cool for 5 minutes. The longer it sits, the thicker it will become. Enjoy!
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