- Queen G

- Aug 23
- 1 min read
Serves: 12 (1 pack of rolls)
Prep time: 15 Minutes
Bake time: None
Ingredients
1 package of sweet or savory King Hawaiian Rolls
1 jar of seedless strawberry jam 250ml
3 tablespoons of melted butter
3 tablespoons of granulated sugar
2-3 tablespoons powdered sugar
Directions:
Separate the Hawaiian Rolls. Using a small knife, skewer or chopstick, make a small hole in the side of each roll to create space for the filling.
Place the strawberry jam into a piping bag. Pipe the jam into the hole of each roll until filled.
Melt the butter and let it sit for 5 minutes to slightly cool. For 6 rolls, dip the tops of each roll into the melted butter, then immediately dip into the granulated sugar to coat.
On the remaining rolls, dust with powdered sugar.
Arrange the filled rolls on a serving platter. Serve immediately to enjoy your quick, no bake donuts!





.png)
Comments