Serves: 4-6 (makes 10)

​Prep time: 15 Minutes

Bake time: None

Ingredients

• 2-3/4 cups salted pretzel sticks

• 1-1/4 cups white chocolate chips

• Candy of your choice for assembling baskets

Directions:

1. Break the pretzel sticks into smaller pieces until you have 2-3/4 cups.

   
   

2. Place the white chocolate chips in the microwave. Heat for 1-2 minutes, stopping at 15-second intervals to stir until the chocolate is completely melted and smooth.

   
   

3. In a bowl, add the broken pretzels and melted chocolate. Gently fold them together until every piece is well coated.

   
   

4. Scoop the mixture into the cavities of a muffin pan. Use the back of the spoon or your scoop to press down the centers, creating a small "nest" indent.

   
   

5. Place the pan in the refrigerator for 15 minutes, or until completely firm.

   
   

6. Once cooled, fill the centers with your favorite candy. Try jelly beans, Easter Reese's Pieces, or chocolate covered almonds. Enjoy!